Can Nordic Naturals Ultimate Omega-D3 Help with Common Cold?
Research Authors
Overview
SCIENTIFIC SCORE
Moderately Effective
Based on 8 Researches
8.1
USERS' SCORE
Good
Based on 4 Reviews
8.4
Supplement Facts
Serving Size: 2 Soft Gels
Amount Per Serving
%DV
Calories
20
Total Fat
2 g
3%
Saturated Fat
0 g
0%
Trans Fat
0 g
†
Vitamin D3 (cholecalciferol)
25 mcg (1000 IU)
125%
Total Omega-3s♦
1280 mg
†
EPA (Eicosapentaenoic Acid)
650 mg
†
DHA (Docosahexaenoic Acid)
450 mg
†
Top Medical Research Studies
8
Vitamin D3 improves cold symptoms
Intake of 25-Hydroxyvitamin D3 Reduces Duration and Severity of Upper Respiratory Tract Infection: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study.
We conducted a thorough investigation into how 25-hydroxyvitamin D3, commonly referred to as vitamin D3, impacts upper respiratory tract infections (URTIs), particularly the common cold. This study was carried out as a randomized, double-blind, placebo-controlled trial, engaging 428 participants, all aged between 45 and 74, across three clinics in Japan.
Participants were divided into two groups, with one receiving a daily dose of 10 μg of vitamin D3, while the other took a placebo for 16 weeks. Our findings highlighted that those who took vitamin D3 experienced a reduction in the duration of their upper respiratory symptoms, as well as a decrease in severity and improvement in their quality of life during illness.
Overall, our results indicate that supplementing with vitamin D3 might be a proactive step in handling the discomforts associated with common colds. This simple addition to one's daily routine could lead to a notably better experience when facing URTIs, providing a hopeful outlook for those looking for relief from their symptoms.
Read More
8
Vitamin D helps reduce cold symptoms
Intake of 25-Hydroxyvitamin D May Reduce the Severity of Upper Respiratory Tract Infection: Post hoc Analysis of a Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study.
We conducted an insightful analysis to see how 25-hydroxyvitamin D, often referred to as 25OHD, impacts symptoms of upper respiratory tract infections, commonly known as colds. In this randomized, placebo-controlled study, participants with insufficient or deficient levels of vitamin D were given either a daily dose of 10 µg of 25OHD or a placebo over a period of 16 weeks. This setup allowed us to objectively compare the effects of vitamin D treatment.
Our findings were quite telling. We observed that those receiving 25OHD had significantly lower scores for physical symptoms such as runny nose, sneezing, and head congestion compared to the placebo group. Additionally, quality of life scores improved across the board for the vitamin D group, with the exception of one aspect—breathing easily.
However, it's important to note that while 25OHD intake seemed to alleviate some symptoms, there was no significant difference in the overall number of cold episodes experienced or the usage of medications like antibiotics and pain relievers. This suggests that while 25-hydroxyvitamin D can help reduce certain nasal symptoms and improve quality of life, it may not prevent colds or decrease their frequency.
Read More
8
DHA reduces infant cold symptoms
Prenatal docosahexaenoic acid supplementation and infant morbidity: randomized controlled trial.
We conducted a double-blind randomized controlled trial to understand how prenatal supplementation of docosahexaenoic acid (DHA) might influence infant health, particularly concerning the common cold. Pregnant women were given either a daily dose of 400 mg of DHA or a placebo starting at 18 to 22 weeks of gestation until childbirth.
Caregivers then reported on their infants’ health at 1, 3, and 6 months, sharing details about common illness symptoms. We found that DHA supplementation appeared to reduce the number of colds at one month and also seemed to lessen the duration of various cold symptoms in infants. Specifically, infants in the DHA group experienced fewer cold symptoms and had shorter durations of cough and wheezing.
While the overall occurrence of specific illness symptoms was similar between the DHA and placebo groups, DHA did bring about noteworthy benefits. At 1 month, infants in the DHA group had a 26% shorter duration of cough and 30% shorter wheezing; however, they experienced a longer duration of rash.
Furthermore, by the time the infants reached 3 months, those whose mothers took DHA were ill for 14% less time overall. At 6 months, the DHA group showed significantly reduced durations of several illness indicators, although they did experience longer episodes of vomiting.
This study suggests that prenatal DHA not only seems to impact the occurrence of colds in children but may also play a role in the duration of symptoms over the first half-year of life.
Read More
Most Useful Reviews
10
No colds experienced
I appreciated the optimal omega ratio in these capsules. When I began taking them, I noticed a significant lack of common colds during the intake, which supports my immune system effectively.
Read More
7.5
Reduced illnesses
I always purchase omega from this company due to its good composition, including vitamin D. I bought these large capsules for my daughter; not all children will agree to swallow them, but mine does so without issue. There's a slight lemon scent. My child has a heavy school workload, and during winter, it's the season for common colds. We regularly take magnesium, multivitamins, and this omega to improve immunity and focus. The price is reasonable considering the quality.
Read More
7.5
Less illness noted
I consistently buy omega from this brand due to its beneficial composition, which includes vitamin D. I purchased these large capsules for my daughter; not all children will accept them, but my daughter swallows them easily. They have a light lemon scent. During the winter, when common colds are prevalent, we take this omega with multivitamins, leading to fewer illnesses and improved memory and attention. The price is worthwhile for the quality.
We delved into the question of how vitamin D3 supplementation might influence occurrences of the common cold, particularly among athletes. There is growing interest within the sports nutrition community about whether certain nutrients can help maintain a healthy immune response during periods of intense physical training.
Our findings suggest that vitamin D3 is particularly important for immune function. Various studies indicate that adequate levels of vitamin D can assist in reducing the incidence and duration of infections, including colds, not just in athletes but in the general population, too. However, many individuals may experience low vitamin D levels, especially during the winter months when sunlight exposure is limited.
While the overall evidence suggests a beneficial role for vitamin D in immune health, we recognize that direct evidence specifically linking vitamin D3 to a reduction in the common cold is somewhat limited. Nonetheless, the importance of maintaining sufficient vitamin D status can't be overlooked in the broader context of overall health and resilience against infections.
In conclusion, while vitamin D3 shows promise in boosting our immunity, further focused research specifically addressing its impact on the common cold is needed for clearer insights.
Read More
9
Vitamin D3 shows potential benefits
[Dietary efficacy of a micronutrient combination in patients with recurrent upper respiratory tract infections. Results of a placebo-controlled doubleblind study.].
We explored the potential benefits of a special combination of micronutrients, which includes vitamin D3, in helping individuals who frequently suffer from upper respiratory tract infections, commonly known as the common cold. This study involved 192 participants and was conducted as a randomized, placebo-controlled, double-blind trial over 16 weeks.
Our findings were promising, revealing that those in the group receiving the micronutrient blend reported significant improvements in their cold symptoms compared to those who received a placebo. Specifically, individuals with severe symptoms showed a notable reduction in their common cold scores, indicating that vitamin D3, along with other vitamins and minerals, could play a role in enhancing overall immune response.
Furthermore, younger participants in the active group were less likely to miss work due to cold episodes. Those who had low levels of vitamin D3 or vitamin C at the start of the study also experienced fewer episodes of illness, underscoring the importance of maintaining adequate levels of these nutrients.
While there was no isolated analysis of vitamin D3’s effectiveness, the overall improvement in the group suggests that this micronutrient, among others, could truly contribute to better health during cold season.
Read More
8
DHA/ARA reduces colds and allergies
The impact of early nutrition on incidence of allergic manifestations and common respiratory illnesses in children.
We investigated whether feeding infants formula supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA) could impact the development of allergies and respiratory illnesses until age three.
In a well-structured, randomized, double-blind study, we followed children who received either supplemented or nonsupplemented formulas during their first year of life. Our findings showed that those on the DHA/ARA formula had significantly lower chances of developing upper respiratory infections and common allergic diseases.
Notably, the DHA/ARA group experienced a delayed onset and reduced incidence of respiratory issues, indicating potential benefits of early nutrition on long-term health.
Read More
8
Vitamin D helps reduce cold symptoms
Intake of 25-Hydroxyvitamin D May Reduce the Severity of Upper Respiratory Tract Infection: Post hoc Analysis of a Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study.
We conducted an insightful analysis to see how 25-hydroxyvitamin D, often referred to as 25OHD, impacts symptoms of upper respiratory tract infections, commonly known as colds. In this randomized, placebo-controlled study, participants with insufficient or deficient levels of vitamin D were given either a daily dose of 10 µg of 25OHD or a placebo over a period of 16 weeks. This setup allowed us to objectively compare the effects of vitamin D treatment.
Our findings were quite telling. We observed that those receiving 25OHD had significantly lower scores for physical symptoms such as runny nose, sneezing, and head congestion compared to the placebo group. Additionally, quality of life scores improved across the board for the vitamin D group, with the exception of one aspect—breathing easily.
However, it's important to note that while 25OHD intake seemed to alleviate some symptoms, there was no significant difference in the overall number of cold episodes experienced or the usage of medications like antibiotics and pain relievers. This suggests that while 25-hydroxyvitamin D can help reduce certain nasal symptoms and improve quality of life, it may not prevent colds or decrease their frequency.
Read More
8
Vitamin D3 improves cold symptoms
Intake of 25-Hydroxyvitamin D3 Reduces Duration and Severity of Upper Respiratory Tract Infection: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study.
We conducted a thorough investigation into how 25-hydroxyvitamin D3, commonly referred to as vitamin D3, impacts upper respiratory tract infections (URTIs), particularly the common cold. This study was carried out as a randomized, double-blind, placebo-controlled trial, engaging 428 participants, all aged between 45 and 74, across three clinics in Japan.
Participants were divided into two groups, with one receiving a daily dose of 10 μg of vitamin D3, while the other took a placebo for 16 weeks. Our findings highlighted that those who took vitamin D3 experienced a reduction in the duration of their upper respiratory symptoms, as well as a decrease in severity and improvement in their quality of life during illness.
Overall, our results indicate that supplementing with vitamin D3 might be a proactive step in handling the discomforts associated with common colds. This simple addition to one's daily routine could lead to a notably better experience when facing URTIs, providing a hopeful outlook for those looking for relief from their symptoms.
I appreciated the optimal omega ratio in these capsules. When I began taking them, I noticed a significant lack of common colds during the intake, which supports my immune system effectively.
Read More
7.5
Reduced illnesses
I always purchase omega from this company due to its good composition, including vitamin D. I bought these large capsules for my daughter; not all children will agree to swallow them, but mine does so without issue. There's a slight lemon scent. My child has a heavy school workload, and during winter, it's the season for common colds. We regularly take magnesium, multivitamins, and this omega to improve immunity and focus. The price is reasonable considering the quality.
Read More
7.5
Less illness noted
I consistently buy omega from this brand due to its beneficial composition, which includes vitamin D. I purchased these large capsules for my daughter; not all children will accept them, but my daughter swallows them easily. They have a light lemon scent. During the winter, when common colds are prevalent, we take this omega with multivitamins, leading to fewer illnesses and improved memory and attention. The price is worthwhile for the quality.
Read More
7.5
Fewer colds noted
Omega 3 fatty acids combined with vitamin D are excellent. After two months of taking them, I've noticed fewer common colds.
Read More
Frequently Asked Questions
The common cold is a viral infection of the upper respiratory tract, primarily affecting the nose and throat. It's caused by a variety of viruses, with rhinoviruses being the most prevalent. Symptoms generally include a runny or stuffy nose, sore throat, cough, sneezing, mild headache, and sometimes a low-grade fever. While the common cold is often mild and resolves on its own within a week or two, it can still be bothersome and impact daily activities.
Transmission occurs through respiratory droplets when an infected person coughs or sneezes, or by touching surfaces contaminated with the virus. Preventative measures include frequent handwashing, using hand sanitizer, and avoiding close contact with infected individuals. Since there is currently no cure for the common cold, treatment focuses on symptom relief through over-the-counter medications, adequate rest, and hydration. While colds may be uncomfortable, they are generally not serious; however, seeking medical attention may be necessary if symptoms worsen or persist for an extended period.
Omega-3 fish oil is a nutritional supplement derived from the fatty tissues of fish, particularly fatty fish like salmon, mackerel, and sardines. It is rich in omega-3 fatty acids, which are essential fats that the body cannot produce on its own. The most significant types of omega-3s found in fish oil are eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), both of which are known for their numerous health benefits. These include reducing inflammation, supporting heart health, and promoting brain function.
Incorporating omega-3 fish oil into your diet can be beneficial if you don’t consume enough fish regularly. Many health experts recommend oily fish as a part of a balanced diet due to their high omega-3 content. For those who find it difficult to include fish in their meals, fish oil supplements can offer a convenient alternative, providing the same essential fatty acids in concentrated form. However, it’s essential to choose high-quality supplements that are third-party tested for purity and potency to avoid contaminants such as heavy metals or other toxins that can impact health.
Based on user reviews, the timeline for seeing results from this supplement in relation to common colds varies among individuals. Some users report a noticeable improvement after a couple of months of consistent use. For instance, one reviewer mentioned that after taking the omega capsules for two months, they experienced fewer common colds (Read Review).
Others indicated that incorporating the supplement into a daily routine, especially during the winter months when colds are more prevalent, has helped strengthen their immune system over time. One user noted that they felt a "significant lack of common colds" during their intake of the supplement, although no specific timeline was given on how long they had been using it (Read Review). However, it generally appears that consistent use over several weeks to months is necessary to experience the full benefits in terms of reducing the frequency of common colds.
The scientific evidence surrounding the effectiveness of various supplements for managing the common cold presents a mixed bag. Research indicates that while certain vitamins and fatty acids may have benefits, they aren't definitive solutions for preventing colds. For instance, a study investigating the use of vitamin D3 revealed that participants experienced a reduction in the duration and severity of common cold symptoms, improving their quality of life during illness [4]. However, it is crucial to note that this does not equate to a reduction in the overall frequency of colds, leaving some uncertainty about vitamin D3's preventive capabilities [3].
Additionally, the role of vitamin D is underscored in multiple studies, suggesting that adequate levels can assist in immune function and may help minimize cold symptoms or episodes, particularly in individuals with prior deficiencies [6]. On the other hand, the effects of omega-3 fatty acids were found to be lacking in conclusive benefits for those with viral upper respiratory infections [1]. Therefore, while certain supplements show promise in alleviating cold symptoms or potentially reducing their duration, they should complement rather than replace traditional preventive measures like vaccinations and good hygiene practices.
Users have reported a variety of improvements in their symptoms after taking omega supplements, particularly in relation to reducing the frequency of common colds. For instance, one user mentioned experiencing a "significant lack of common colds" after consistent intake of the capsules, highlighting their positive effect on immune support (Read Review). Another reviewer noted that, after two months of use, they also observed fewer instances of common colds, suggesting that a bit of patience might be needed to see the benefits fully realized (Read Review).
In addition to enhancing immunity, there are anecdotal reports of improved focus and cognitive function among users. For example, a user indicated that incorporating omega along with other vitamins resulted in fewer illnesses and better memory and attention for their child, particularly during busy school periods when colds are more common (Read Review). Overall, while these reports reflect positive experiences, it's essential to recognize that individual results can vary, and some users may not find the same level of improvement.
Users have reported positive experiences when combining this supplement with other vitamins and minerals, particularly for enhancing immunity during cold season. One reviewer noted that their child regularly takes omega supplements alongside magnesium and multivitamins, which they believe has contributed to improved immunity and focus during the winter months when colds are more common (Read Review). Another user emphasized that the combination of omega fatty acids with vitamin D resulted in fewer instances of illness, suggesting a beneficial synergistic effect when these supplements are taken together (Read Review).
Additionally, some users have experienced specific improvements attributed to these combined supplement regimens. For instance, one user mentioned that after taking omega with vitamin D for two months, they observed a noticeable decline in the frequency of common colds (Read Review). Overall, the feedback suggests that a well-rounded approach, integrating omega supplements with other immune-supporting nutrients, may enhance overall effectiveness in tackling common colds.
Based on user reviews, Omega 3 Fish Oil appears to be beneficial in reducing the frequency of common colds when taken in combination with other supplements. One user highlighted that after beginning to take these capsules, they experienced a "significant lack of common colds" which they attributed to the immune support provided by the optimal omega ratio in the product Read Review. Another user mentioned using Omega 3 alongside multivitamins and magnesium, noting that this combination led to fewer illnesses during the winter season, a time when common colds are prevalent Read Review.
Furthermore, a different reviewer remarked on the effectiveness of Omega 3 fatty acids mixed with vitamin D, stating that after two months of use, they noticed a decline in their common cold occurrences Read Review. These accounts suggest that maintaining a consistent regimen of Omega 3 Fish Oil, particularly when combined with vitamins, may enhance immune function and contribute to a reduced risk of catching colds.
7.5
Fewer colds noted
Omega 3 fatty acids combined with vitamin D are excellent. After two months of taking them, I've noticed fewer common colds.
10
No colds experienced
I appreciated the optimal omega ratio in these capsules. When I began taking them, I noticed a significant lack of common colds during the intake, which supports my immune system effectively.
7.5
Less illness noted
I consistently buy omega from this brand due to its beneficial composition, which includes vitamin D. I purchased these large capsules for my daughter; not all children will accept them, but my daughter swallows them easily. They have a light lemon scent. During the winter, when common colds are prevalent, we take this omega with multivitamins, leading to fewer illnesses and improved memory and attention. The price is worthwhile for the quality.
7.5
Reduced illnesses
I always purchase omega from this company due to its good composition, including vitamin D. I bought these large capsules for my daughter; not all children will agree to swallow them, but mine does so without issue. There's a slight lemon scent. My child has a heavy school workload, and during winter, it's the season for common colds. We regularly take magnesium, multivitamins, and this omega to improve immunity and focus. The price is reasonable considering the quality.
8
Vitamin D3 improves cold symptoms
Intake of 25-Hydroxyvitamin D3 Reduces Duration and Severity of Upper Respiratory Tract Infection: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study.
We conducted a thorough investigation into how 25-hydroxyvitamin D3, commonly referred to as vitamin D3, impacts upper respiratory tract infections (URTIs), particularly the common cold. This study was carried out as a randomized, double-blind, placebo-controlled trial, engaging 428 participants, all aged between 45 and 74, across three clinics in Japan.
Participants were divided into two groups, with one receiving a daily dose of 10 μg of vitamin D3, while the other took a placebo for 16 weeks. Our findings highlighted that those who took vitamin D3 experienced a reduction in the duration of their upper respiratory symptoms, as well as a decrease in severity and improvement in their quality of life during illness.
Overall, our results indicate that supplementing with vitamin D3 might be a proactive step in handling the discomforts associated with common colds. This simple addition to one's daily routine could lead to a notably better experience when facing URTIs, providing a hopeful outlook for those looking for relief from their symptoms.
8
Vitamin D helps reduce cold symptoms
Intake of 25-Hydroxyvitamin D May Reduce the Severity of Upper Respiratory Tract Infection: Post hoc Analysis of a Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study.
We conducted an insightful analysis to see how 25-hydroxyvitamin D, often referred to as 25OHD, impacts symptoms of upper respiratory tract infections, commonly known as colds. In this randomized, placebo-controlled study, participants with insufficient or deficient levels of vitamin D were given either a daily dose of 10 µg of 25OHD or a placebo over a period of 16 weeks. This setup allowed us to objectively compare the effects of vitamin D treatment.
Our findings were quite telling. We observed that those receiving 25OHD had significantly lower scores for physical symptoms such as runny nose, sneezing, and head congestion compared to the placebo group. Additionally, quality of life scores improved across the board for the vitamin D group, with the exception of one aspect—breathing easily.
However, it's important to note that while 25OHD intake seemed to alleviate some symptoms, there was no significant difference in the overall number of cold episodes experienced or the usage of medications like antibiotics and pain relievers. This suggests that while 25-hydroxyvitamin D can help reduce certain nasal symptoms and improve quality of life, it may not prevent colds or decrease their frequency.
8
Micronutrients improve cold symptoms
[Dietary efficacy of a micronutrient combination in patients with recurrent upper respiratory tract infections. Results of a placebo-controlled double-blind study].
We conducted an intriguing study focusing on how a combination of micronutrients, particularly vitamin D3, could affect the frequency and severity of common colds. The research involved 192 participants suffering from recurrent upper respiratory infections. It employed a randomized, placebo-controlled, double-blind design over 16 weeks to ensure reliability in results.
Our findings were quite enlightening. Participants who received the micronutrient combination, including vitamin D3, reported a significant improvement in their cold symptoms compared to those who got a placebo. Specifically, those in the active group experienced better symptom relief, especially among individuals who initially had severe cold symptoms or were younger than 45 years.
Additionally, the study revealed that those with low levels of vitamin D and vitamin C benefitted the most, reporting fewer episodes of common colds. We also noted an increase in serum levels of vitamin C, folic acid, and selenium in the active group, which correlated with reduced cold symptoms. However, while the data suggests benefits from vitamin D3 within the micronutrient combination, we can't exclusively attribute the positive results to vitamin D3 alone, as it was part of a larger group of nutrients.
Overall, this study offers promising insights into how enhancing our micronutrient intake might strengthen our immune responses to common colds, particularly for those prone to frequent infections.
7
Omega-3 effects on viral infections
Rationale and design of the pragmatic randomized trial of icosapent ethyl for high cardiovascular risk adults (MITIGATE).
We examined the MITIGATE study, focusing on the effects of icosapent ethyl (IPE), a purified omega-3 fatty acid, in adults with cardiovascular disease at risk for viral upper respiratory infections.
With about 16,500 participants, this clinical trial compared IPE treatment against usual care. The goal was to see if IPE could lessen the severity and impact of viral infections over six months.
Unfortunately, there was no significant evidence found that IPE improved outcomes for upper respiratory infections in this group.
References
Ambrosy AP, Malik UI, Thomas RC, Parikh RV, Tan TC, et al. Rationale and design of the pragmatic randomized trial of icosapent ethyl for high cardiovascular risk adults (MITIGATE). Am Heart J. 2021;235:54. doi:10.1016/j.ahj.2021.01.018
Birch EE, Khoury JC, Berseth CL, Castañeda YS, Couch JM, et al. The impact of early nutrition on incidence of allergic manifestations and common respiratory illnesses in children. J Pediatr. 2010;156:902. doi:10.1016/j.jpeds.2010.01.002
Shimizu Y, Ito Y, Uotsu N, Yui K. Intake of 25-Hydroxyvitamin D May Reduce the Severity of Upper Respiratory Tract Infection: Post hoc Analysis of a Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study. Nutrients. 2020;12. doi:10.3390/nu12123769
Shimizu Y, Ito Y, Yui K, Egawa K, Orimo H. Intake of 25-Hydroxyvitamin D3 Reduces Duration and Severity of Upper Respiratory Tract Infection: A Randomized, Double-Blind, Placebo-Controlled, Parallel Group Comparison Study. J Nutr Health Aging. 2018;22:491. doi:10.1007/s12603-017-0952-x
Gleeson M. Immunological aspects of sport nutrition. Immunol Cell Biol. 2016;94:117. doi:10.1038/icb.2015.109
Schmidt K, Zirkler S. [Dietary efficacy of a micronutrient combination in patients with recurrent upper respiratory tract infections. Results of a placebo-controlled double-blind study]. MMW Fortschr Med. 2011;153 Suppl 3:83.
Schmidt K, Zirkler S. [Dietary efficacy of a micronutrient combination in patients with recurrent upper respiratory tract infections. Results of a placebo-controlled doubleblind study.]. MMW Fortschr Med. 2011;153:83. doi:10.1007/s15006-011-1630-2
Imhoff-Kunsch B, Stein AD, Martorell R, Parra-Cabrera S, Romieu I, et al. Prenatal docosahexaenoic acid supplementation and infant morbidity: randomized controlled trial. Pediatrics. 2011;128:e505. doi:10.1542/peds.2010-1386